OHIO BREW WEEK July 14-22, 2016         HOME


With around 25 Ohio Craft Brews (including 8 on tap) and our award winning food including beer-centric items made with beer, there is no Brew Week experience like the one at Sol. Check out our schedule of events and complete beer listing below (beers and special menu items subject to availability, availability shown for our 700 East State Street location only, our 33 N. Court Street location will be having a special 5-course dinner Tuesday July 18th from 6-8pm tickets available at eventbrite.com or at our 700 E. State St. location)

SEE BEER LISTING BELOW
 

schedule of events     special menu    brewers and beers

Schedule of Events

(All events at our 700 E. State St. location unless otherwise specified)

Friday 7/14/17 -
brea

Saturday 7/15/17 – 10-3 Brunch featuring a menu chock full of breakfast and lunch favorites made with Ohio craft brews,
like biscuits and chorizo beer gravy, Havana Eggs Pizza, and our Famous Bloody Mary Bar which for Brew Week includes your choice of Ohio Craft Brew on tap for your side car

Sunday 7/16/17 - 10-3 Brunch featuring a menu chock full of breakfast and lunch favorites made with Ohio craft brews, and our Famous Bloody Mary Bar which for Brew Week includes your choice of Ohio Craft Brew on tap for your side car

Monday 7/17/17 - Live free music on the patio (we will come indoors if the weather is bad) 6:30 pm
featuring

Tuesday 7/18/17 – Five course beer and food pairing. One seating – 6:00 pm,
$75 per person, click here for more info   (33 N. Court Street location only)


Tuesday 7/18/17 – Taco Tuesday (700 East State Street location) – Our award winning Beer Braised Shredded
Chicken Tacos and Beer BBQ Pork Tacos, as many as you can eat for $2 a taco ALL DAY.

Wednesday 7/20/17 – App Night – A wide selection of special apps made with and perfect with Ohio Craft Brews.
Order them as appetizers to your meal or order several AS your meal.


Friday 7/21/16Night of Desserts
Our wildly popular and award-winning desserts made with Ohio Craft Brews. Served as a flight of four desserts
like our Cuban inspired caramel drizzled beer battered plantains and our rich and chocolatey porter infused chocolate cake
 (subject to availability.)

Saturday 7/22/16 - 10-3 Brunch featuring a menu chock full of breakfast and lunch favorites made with Ohio craft brews and our Famous Bloody Mary Bar which for Brew Week includes your choice of Ohio Craft Brew on tap for your side car

Sunday 7/23/16 - 10-3 Brunch featuring a menu chock full of breakfast and lunch favorites made with Ohio craft brews


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Brew Week Special Menu Items
(Availability throughout week in addition to our regular menu items
menu subject to change, check back for new additions)

Breakfast   (Available M-F 11-3 and Sat/Sun  9-3)

Fresh baked biscuits and beer and Chorizo Gravy..$6.95
(pairs well with - Lagers, Oktoberfests, Marzen)

Brew Week Havana Eggs - you've never had eggs like this!
Tomatoes, peppers, and onions sauteed in beer and sherry
with two eggs on top and oven baked ...$7.95



Brew Week Havana Eggs Pizza - you've never had eggs OR pizza this way!
Tomatoes, peppers, and onions sauteed in beer and sherry
on top of a pizza crust twith two eggs on top...$9.95
Add any combination of cheese, ham and bacon for only $2 more
(pairs well with - Weizenbock, Doppelbock, Brown Ale)


Appetizers/Soups

Brew Week Pretzel Bites   7.95  
Fresh baked soft pretzel bites served with two from scratch sauces – beer (Moerlein OTR) cheese
and honey mustard beer (Moerlein Barbarossa) (available lunch, brunch & dinner)
(pairs well with Helles, Dark Lager)



Beer Braised Shredded Chicken Nachos      8.95   
Shagbark tortilla chips topped with cheese, black beans, our award winning beer
braised shredded chicken,
lettuce, tomato, fire roasted salsa, onion, sour cream (available lunch, brunch & dinner)
(pairs well with Pilsener, Ale, Helles, Dortmunder, Lager)

 

Beer Cheese Soup, Beer Chicken Tortilla Soup   cup/bowl 3.95/5.95   
 (pairs well with Pilsener, Ale, Helles, Dortmunder, Lager)
 

 

Entrees
 

Beer Braised Chicken Tacos 2/7.95  /  3/9.95
Flour tortillas or gluten free corn tortillas with our award winning beer braised shredded
chicken, lettuce, tomato, sour cream, fire roasted salsa, and local Shagbark Mill  tortilla chips.
(pairs well with Pilsener, Ale, Helles, Dortmunder, Lager)

Brew Week Mac & Cheese w BBQ Pork    8.95

Macaroni covered in a creamy beer cheese sauce and topped with our smoky
and sweet Guava Rum BBQ pulled pork
(pairs well with IPA, Dubbel, Tripel, Golden Ale, Pilsener, Lager, Dortmunder)




 

Night of Desserts (Friday 7/21 East State Street)
Four desserts made with Ohio craft brews   14.95  Paired with beer samples 23.95

Porter Espresso Chocolate Cake (paired with Great Lakes Edmund Fitzgerald Porter)

Blueberry, cream cheese and Blueberry Ale Pastelito (puff pastry) (paired with Fat Heads Blueberry Ale)

Beer Battered Maduros with caramel sauce  (sweet, ripe plantains)
(paired with Elevator Hefeweizen)

Raspberry Tres Leches - (paired with Elevator Razz White and Blue)


 

       



 


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Brewers & Beers
 

B = Bottle,  D = Draft,  C = Can,   ABV = Alcohol by Volume,  IBU = International Bitterness Units

 
 

We will try to keep this as accurate as possible, issues pop up with brewer supply etc, check back for the latest

700 East State Street

Columbus Brewing (Columbus)
IPA (B)  
ABV 6.3%      IBU  60         

Thunderlips Pale Ale (B)    ABV 5.3%      IBU  40



Elevator (Columbus)

Heiferweizen (D)  
ABV 5.5%      IBU  10
Traditional German style, unfiltered with hints of banana and clove

Dark Force Lager (B)
      ABV 5.9%      IBU  22
Dark Force Lager came from behind in a field of 2,832 to win a Bronze Medal at the Great American Beer Festival in 2007. Well-balanced with a deep copper color, Dark Force has a lightly hopped character with drinkability that leaves you wanting another.

380 IPA (B)     ABV 6%      IBU  60

Razz White and Blue Saison (D)   ABV 5.5    IBU 20
A seasonal brewed with raspberries and blue berries

Citrus Agave (B)      ABV 6    IBU 55

Everything you love about an IPA with a blast of fresh citrus 

Great Lakes (Cleveland)
Edmund Fitzgerald Porter (B)    ABV 6%   IBU 37
Brewed in memory of the sunken freighter, with rich roasted barley and bittersweet chocolate-coffee notes.


Jackie O's (Athens)
Razzwheat (C)     ABV 5.5%      IBU  NA

Firefly (C)   ABV 4.5    IBU NA

Mystic Mama (C)      ABV 7    IBU 80

Lagerheads (Medina)
Bed Head Red (B)       ABV 5.9%      IBU  28
Complex red ale with caramel and hints of roasted malt

Littlefish (Athens)
Woodthrush (D)       ABV 6.2%      IBU NA
Amber biere de garde with coriander, lemon peel and grains of paradise

Maple Lawn Brewing (Pomeroy)
Hanky Panky IPA (D)       ABV 6.2%      IBU  NA
Complex red ale with caramel and hints of roasted malt

Moerlein (Cincinnati)
Strawberry Pig Ale (D)     
ABV 6.5%      IBU  N/A
Tempted by the acidity of the Flying Pig Cream Ale, we decided to add a dash of summertime flavor. Eating a fresh strawberry is always a clear sign that summer is at hand. We couldn’t resist the temptation. Enjoy a refreshingly strawberried Pig with us.

Barbarossa (B)     
ABV 5%      IBU  N/A    IBU N/A
Historically voted a Brew Week favorite, and we've got it! Double dark lager slow-aged with a deep reddish brown color and a malt aroma derived from Munich dark malt.

Mt Carmel (Cincinnati) 
Nut Brown Ale (B)   
    ABV 6.0%      IBU  0
Mahogany in color, entering with hints of maple followed by a rich body of chocolate


Platform Brewing (Cleveland)
Hyper Retro Saison (D)     ABV 4.3%      IBU  13

Idaho Experimental #7 Pale Ale (C)   ABV 5.1    IBU 40

Watermelon Sour (C)      ABV 3.8    IBU
4

Rhinegeist (Cincinnati)
Truth IPA (B)     
ABV 7.2%      IBU  75
Our Truth is found in the scintillating brilliance of hops. Brewed with a nod to the Pacific, hops sizzle with tropical fruit aroma, grapefruit and mango notes and a dry finish.

Cougar Blonde Ale (C)  
ABV 6.2%   IBU  0

Bubbles (D) Rose Cider/Ale hybrid   ABV 6.2%   IBU  0
Pink in color and reminiscent of champagne

Semi Dry Cider (C)   ABV 6.2%      IBU  0
Cider fermented to amplify the fragrance and essence of the apples whilst achieving a delightful, lip-smacking dryness.

Rhinegeist Mosaic (C) - Very limited quantities! this one has stopped production! 
   ABV 6.2%    IBU  0
Dry hopped pale ale with an ebullient grapefruit blossom and mandarin orange bouquet.

Royal Docks (Canton)
Pendragon Rarewit Witbier (D)     
ABV 5.8%      IBU 
18

Thirsty Dog (Akron)
Raspberry Ale (B)       ABV 3.9%      IBU  7.5
The inviting flavor and aroma of freshly picked raspberries is naturally infused in this unique, refreshing beer.

Citra Dog IPA (B)     
ABV 6.5%      IBU  95
An American IPA bursting with citrus aromas and flavors. You’ll find evidence of tangerine, grapefruit, orange and mango in the aroma from the multiple additions of a single hop variety. There is also a nice malt balance. Bitter and full bodied.

 

 

 



FOR EVEN MORE PAIRING IDEAS,
CHECK OUT THESE LINKS:


http://www.craftbeer.com/attachments/0000/0533/beerandfood.pdf

http://www.beeradvocate.com/beer/style_pairings/1/

http://www.epicurious.com/archive/drinking/beer/beerpairings

 

 


33 N Court Street
Athens, Ohio  45701

Phone: 740-592-1740
reservations & walkins

Brew Week hours:
Tuesday July 18 6-8 pm
5 Course Dinner by ticket only
 

700 East State Street
Athens, Ohio  45701

Phone: 740-592-1744
walkins only

Brew Week hours:
Monday-Friday 11AM-10PM (Lunch & Dinner)
Saturday 9AM-10PM (Breakfast, Lunch & Dinner)
 Sunday 9AM-9PM (Breakfast, Lunch & Dinner)